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WebSeason beef with salt and pepper. In a saucepan, heat oil and lightly brown the meat for a couple of minutes on all sides. Transfer the meat to a roasting pan and cook in oven for 10 minutes. Reduce heat to 180 °C (350 °F) … Web20 hours ago · Italian beef is made using cuts of beef from the sirloin rear or the top/bottom round wet-roasted in broth with garlic, oregano and spices until cooked throughout. The meat is roasted at ≤ 350 ... lock and store longwell green

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WebFeb 14, 2024 · 1 cup water 1 pound thinly sliced deli roast beef 8 slices provolone cheese Directions Preheat the oven to 350 degrees F (175 degrees C). Open hoagie rolls and lay them out on a baking sheet. … WebBeef Bourguignon (The Best) 2 h 30 min Ingredients 1 4 lbs (2 kg) beef top round roast 1 tablespoon (15 ml) olive oil 2 tablespoons (30 ml) butter Salt and pepper 4 red onions, thinly sliced 2 cloves garlic, finely chopped 1 … Web1 4 lbs (2 kg) beef top round roast. 1 tablespoon (15 ml) olive oil. 2 tablespoons (30 ml) butter. Salt and pepper. 4 red onions, thinly sliced. 2 cloves garlic, finely chopped. 1 cup … indian songs mashup with base